For the latest takeover of Lui Magazine France, photographer duo Luigi & Iango proves that bringing awareness doesn’t have to be prudish. An all-star line up of gorgeous models jumps in front of the camera for 12 different covers and over 50 pages of editorial content for the special calendar issue of the French-based mag.
The much anticipated mirrorless camera system designed for professional photographers is here.
From legendary German camera maker Leica Camera comes the new Leica SL mirrorless system portfolio, once again ushering a new era of innovation in the photography world.
The Leica SL’s autofocus – the fastest on the market – combined with its high-performance Maestro II series processor and expansive buffer memory, make it possible for photographers to capture images at speeds and resolutions never before attained.
RED has officially announced the RAVEN which they’ve been teasing for a while now.
The thoughts I shared about the camera here are all still valid as pricing will start at $6,000 for the brain/media bay/Canon EF mount, but go up to nearly $10,000 for a bare minimum shooting package (which includes only 1 Mini-Mag SSD).
Kodak‘s Shirley Cards are what was used to set the standard for skin-tones in photography. And the story behind them is great! I was talking to a friend of mine on the phone and he brought up the Shirley Cards and their use.
As many of you have seen I enjoy posting my color card photos of models and there is a great difference in two. But here is the story of the Shirley cards.
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You mean there are reasons other than the fact that it’s pretty much totally contrived silliness burdened by contestants who really end up no where doing nothing as models?
“America’s Next Top Model” is back for cycle 22 (8 p.m. Wednesday). And really, no one cares.
A while ago, there was a funny list of why you shouldn’t date a photographer. This time I’d like to focus on the positives, because, and please excuse my lack of modesty, we photographers are awesome people.
We are artistic creatures, yet unlike artists from other fields, we have to constantly think about how we are going to put food on the table in the future, so that makes us very aware of the world we live in and how to adapt to it.
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